Knowledge Management System Of Guangzhou Institute of Geochemistry,CAS
Hu, Yuanan1; Zhang, Wenfeng2; Chen, Gang3; Cheng, Hefa4; Tao, Shu4 | |
Public health risk of trace metals in fresh chicken meat products on the food markets of a major production region in southern China | |
Source Publication | ENVIRONMENTAL POLLUTION |
ISSN | 0269-7491 |
2018-03-01 | |
Volume | 234Pages:667-676 |
DOI | 10.1016/j.envpol.2017.12.006 |
Language | 英语 |
WOS Research Area | Environmental Sciences & Ecology |
WOS ID | WOS:000426225100069 |
Indexed By | SCI |
Citation statistics | |
Document Type | 期刊论文 |
Identifier | http://ir.gig.ac.cn/handle/344008/36940 |
Collection | 有机地球化学国家重点实验室 |
Corresponding Author | Cheng, Hefa |
Affiliation | 1.China Univ Geosci Beijing, Sch Water Resources & Environm, MOE Lab Groundwater Circulat & Evolut, Beijing 100083, Peoples R China 2.Chinese Acad Sci, Guangzhou Inst Geochem, State Key Lab Organ Geochem, Guangzhou 510640, Guangdong, Peoples R China 3.Florida State Univ, Florida A&M Univ, Dept Civil & Environm Engn, Tallahassee, FL 32310 USA 4.Peking Univ, Coll Urban & Environm Sci, MOE Key Lab Earth Surface Proc, Beijing 100871, Peoples R China |
Recommended Citation GB/T 7714 | Hu, Yuanan,Zhang, Wenfeng,Chen, Gang,et al. Public health risk of trace metals in fresh chicken meat products on the food markets of a major production region in southern China[J]. ENVIRONMENTAL POLLUTION,2018,234:667-676. |
APA | Hu, Yuanan,Zhang, Wenfeng,Chen, Gang,Cheng, Hefa,&Tao, Shu.(2018).Public health risk of trace metals in fresh chicken meat products on the food markets of a major production region in southern China.ENVIRONMENTAL POLLUTION,234,667-676. |
MLA | Hu, Yuanan,et al."Public health risk of trace metals in fresh chicken meat products on the food markets of a major production region in southern China".ENVIRONMENTAL POLLUTION 234(2018):667-676. |
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